![]() Guests at the new Whiskey Cake restaurant will have the opportunity to enjoy brunch favorites, including Bacon-Jalapeño Drop Biscuits, Cinnamon Roll Pancakes, and Whiskey Braised Short Rib Hash every weekend. ![]() Whiskey Cake uses slow-cooking methods on a live wood grill, smoker and spit because everything tastes better that way. Whiskey Cake is renowned for serving up farm-to-fork dishes and garden-to-glass cocktails out of its scratch kitchen and bar in other words, familiar American food that has been revved up a notch. “Being good stewards of the local community is at the core of our brand, so we’re honored to support local artisans through menu sourcing and Junior League of The Woodlands on opening day.” “We are thrilled to open in The Woodlands and share our farm-to-kitchen dishes with more of the Houston area,” said Whiskey Cake President and COO Ray Risley. Freeway Service Road, The Woodlands’ first Whiskey Cake will celebrate its grand opening by donating 50% of opening day sales to Junior League of The Woodlands – a local organization of women dedicated to promoting volunteerism, developing the potential of women and supporting communities through the service and leadership of trained volunteers. Houston, TX ( ) Whiskey Cake Kitchen & Bar, the neighborhood restaurant known for its locally sourced, farm-fresh American food and garden-to-glass cocktails, will open in The Woodlands on Tuesday, Sept. 8 and donate 50% of the day’s proceeds to local nonprofit ![]() When the new restaurant opens, there will be four Whiskey Cake restaurants in the Houston area, seven in Texas and nine nationwide.Popular farm-to-fork kitchen and bar set to open its doors on Sept. Whiskey Cake also offers a wide selection of micro-brewed beers, whiskey flights and curated wines. In addition to offering delicious dishes, Whiskey Cake’s energetic bartenders hand-make whiskey cocktails and bold elixirs from premium liquors and fresh ingredients picked straight from their on-site garden. Job creation is also very important to us, and we’re looking forward to hiring approximately 90 team members to join us in sharing our hand-crafted menu with everyone in The Woodlands.” We have already established relationships with local artisans, and Chef Aaron Staudenmaier is implementing these fresh, locally-sourced ingredients into dishes that will be available at the new restaurant. “At Whiskey Cake, we’re committed to investing in the local community. “We couldn’t be more thrilled to expand in the Houston area, and to bring Whiskey Cake’s unique urban experience to The Woodland’s neighborhood,” says Whiskey Cake CEO Jack Gibbons. Sustainability and local community support are at the heart of the Whiskey Cake brand. ![]() ![]() Service Road, the new 9,055-square-foot restaurant will feature an expansive dog-friendly patio and repurposed design elements such as vintage light fixtures and tables crafted using reclaimed wood from old rickhouses. Whiskey Cake Kitchen & Bar is bringing locally sourced, farm-to-kitchen dishes and cocktails served up in an industrial-chic tavern to The Woodlands in September. ![]()
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